The Ingredients:
- 100g medium egg noodles
- 1 tbspn veg. oil
- 1 finely chopped garlic clove
- 100g chicken thigh meat
- mangetout, thinly sliced.
- 1 tbspn Soy Sauce
- 2 tbspn fish sauce
- 165g tinned sweetcorn
- salt/white pepper
- 2 teaspoons sesame seeds, toasted
- 1 teaspoon toasted sesame oil
- coriander leaves
- Cook noodles & drain
The Method:
- stir fry garlic, quick, then add chicken.
- add mangetout & sauces, simmer briefly, then add noodles & sweetcorn. season.
- remove from heat. ad sesame seeds & oil. serve. dress with coriander.